Produce can be ordered and picked up at the farm located at 219 Maybee Rd, near Frankford, in Quinte West.
Please note: we are striving to continue reducing single use plastics and encourage our customers to come with their own reusable containers, if possible. Please let us know if you plan to bring your own containers.
NOW AVAILABLE:
Mixed Salad greens (a mix of young leaves of various varieties of lettuce, kales, orach, amaranth, spinach, mizunas, endive, oriental greens, chard, beets, and arugula) @ $4/ 3 litres
Kale (mix of leaves of several varieties) @ $4/ 4 litres
Cabbage (savoy or white) @ $3 ea
*Beets (mix of yellow, chiogga and or red) @ $3/box also available by the 3 l basket @ $5
Leeks @ $2/bunch
*Herbs (Rosemary, Sage, Thyme, Oregano, Marjoram, Lavender, Dill) @ $2/bunch
PRESERVES:
Savoury Herb Salts (blend of dried herbs from Natural Themes Farms combined with Himalayan salt), 8 Herb blend, Italian, Lemony@ $10/packet
Maia’s Salted Herbs (blend of fresh herbs & vegetables preserved in salt) – 229 ml jar @ $8.50; 490 ml jar @ $15.00
Natural Themes Hot Pepper Jelly (organically grown hot peppers combined with organic cane sugar, apple cider vinegar and pectin) @ $7/250 ml jar