NOW Available

Natural Themes will be at the Front Street Farmers’ Market in Trenton every Wednesday and Saturday.  We encourage our customers to leave produce orders for Wednesday pick up, if possible. Produce is also available for order and pick up at the farm.

NEW: We will be bringing organically grown vegetable and herb plants from Heissler Greenhouses to Saturday and Wednesday markets in May and June.

Our Native Plant nursery of trees, shrubs, vines, wildflowers and grasses is open by request.  Let us know if you would like us to bring specific plants to the market.  Check out our catalogue at

In an effort to phase out plastic shopping bags, we encourage customers to come with their own reusable bags, boxes or baskets.  If you prefer to bring your own containers for mixed greens, kale, arugula, etc., please let us know in advance so that we do not package them into bags before bringing them to market.  That works best if produce is picked up early as drying is an issue.

Now available:

  • Mixed Salad Greens (mix of miner’s lettuce, corn salad, young leaves of lettuce, mizunas, kales, mustards, chicory, endive, arugula, beet greens, chard, spinach, oriental greens @ $3
  • Arugula @ $2
  • Kale (mix of young leaves of several different varieties) @ $4
  • Stir Fry Mix (oriental greens, kale, chard, beet greens, mustards) @ $4
  • Swiss Chard @ $2/bunch
  • Green onions @ $2/bunch
  • Green garlic @ $2/bunch
  • Leeks @ $2/bunch
  • Asparagus @ $4/bunch
  • Rhubarb @ $4/ bunch
  • Radishes @ $2/bunch
  • Italian (Flat) Parsley @ $2/bunch
  • Lovage @ $2/bunch
  • Sage @ $2/bunch
  • Leaf Celery @ $2/bunch
  • Rosemary @ $2/bunch


  • Vegetable & Herb plants @ $2.50 (HST incl)
  • Native trees & shrubs (2 gallon pots) @ $20 ea (HST incl)
  • Wildflowers and Grasses in pots @ $4 ea (HST incl)


Coming Soon:

thyme, parsley, dill, spinach